Hello Friends! Today I am sharing a yummy meatball recipe that will be a family favorite! I can't say enough how much I love to cook. Creating in the Kitchen is one of my favorite things to do. I hope you love this recipe as much as I do!
Turkey Meatballs:
1 Egg
1/4 Cup of Breadcrumbs
2 Tablespoons of grated parmesan cheese
1 Tablespoon of minced garlic
1 Teaspoon Italian seasoning
1 Teaspoon Worcestershire sauce
1/2 Small Onion ( I like to use yellow)
Salt and Pepper to Taste
1lb Ground Turkey
5-6 Cups of Marinara Sauce (Store bought or Homemade is fine)
In a large bowl combine your turkey, egg, breadcrumbs, parmesan, garlic, Italian seasoning, Worcestershire sauce, onion, and salt and pepper.
Mix until combined.
Roll your mixture into the size you prefer.
In a pan add about 2 tablespoons of Olive Oil
Fry Meatballs until outside is brown
Next you can either add your marinara sauce into the pan and continue cooking or I like to throw them in the crock pot and let them simmer and cook all day in the marinara sauce.
Add to your favorite pasta and enjoy!
I like to serve mine up with some bread and top it with a little more parmesan!
Have the Best day!
Krista
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